FUZHOU, April 11, 2016 (Xinhua) -- Hasina shows her notebook at a cooking school in Fuzhou, southeast China's Fujian Province, April 11, 2016. The Nigerian housewife Hasina is a mother of seven children. She came to learn cooking in Fuzhou on April 6. After one-week training, she has been able to cook several courses of Chinese food. "I will introduce Chinese food to my African friends and invite them to taste together", she said. (Xinhua/Lin Shanchuan)
FUZHOU, April 11, 2016 (Xinhua) -- Teacher Lin Chun (R) teaches cooking skills to Hasina under the help of a language-translation app at a cooking school in Fuzhou, southeast China's Fujian Province, April 11, 2016. The Nigerian housewife Hasina is a mother of seven children. She came to learn cooking in Fuzhou on April 6. After one-week training, she has been able to cook several courses of Chinese food. "I will introduce Chinese food to my African friends and invite them to taste together", she said. (Xinhua/Lin Shanchuan)
FUZHOU, April 11, 2016 (Xinhua) -- Teacher Lin Chun (R) instructs Hasina to cook at a cooking school in Fuzhou, southeast China's Fujian Province, April 11, 2016. The Nigerian housewife Hasina is a mother of seven children. She came to learn cooking in Fuzhou on April 6. After one-week training, she has been able to cook several courses of Chinese food. "I will introduce Chinese food to my African friends and invite them to taste together", she said. (Xinhua/Lin Shanchuan)
FUZHOU, April 11, 2016 (Xinhua) -- Hasina takes photo of the food cooked by herself at a cooking school in Fuzhou, southeast China's Fujian Province, April 11, 2016. The Nigerian housewife Hasina is a mother of seven children. She came to learn cooking in Fuzhou on April 6. After one-week training, she has been able to cook several courses of Chinese food. "I will introduce Chinese food to my African friends and invite them to taste together", she said. (Xinhua/Lin Shanchuan)
FUZHOU, April 11, 2016 (Xinhua) -- Hasina (R, back) has a lesson at a cooking school in Fuzhou, southeast China's Fujian Province, April 11, 2016. The Nigerian housewife Hasina is a mother of seven children. She came to learn cooking in Fuzhou on April 6. After one-week training, she has been able to cook several courses of Chinese food. "I will introduce Chinese food to my African friends and invite them to taste together", she said. (Xinhua/Lin Shanchuan)
